Section 16.51.100. Duties of board.  


Latest version.
  • The board shall
            (1) conduct programs of education, research, advertising, or sales promotion designed to accomplish the purposes of this chapter;
            (2) promote all species of seafood and their by-products that are harvested in the state and processed for sale;
            (3) develop market-oriented quality specifications for Alaska seafood to be used in developing a high quality image for Alaska seafood in domestic and world markets, and adopt and distribute recommendations regarding the handling of seafood from the moment of capture to final distribution;
            (4) prepare market research and product development plans for the promotion of all species of seafood and their by-products that are harvested in the state and processed for sale;
            (5) submit an annual report to the governor describing the activities of the institute and notify the legislature that the report is available;
            (6) develop marketing programs based on the "inspection" and "premium quality" seals designed under AS 17.20.066 and use the seals in advertising and promotion efforts of the institute.

Notes


History

(Sec. 3 ch 106 SLA 1981; am Sec. 5 ch 57 SLA 1982; am Sec. 6, 10 ch 55 SLA 1993; am Sec. 24 ch 21 SLA 1995; am Sec. 8 ch 72 SLA 1998; am Sec. 1 ch 136 SLA 2002)